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DORITOS® Nacho Cheese Migas

Prep Time:

20 min

Cook Time:

10 min

Total Time:

30 min

Servings:

4

This DORITOS® take on a classic Mexican breakfast dish is a delicious way to start the day.

Ingredients

Instructions

Step 1
In food processor, pulse 1 cup DORITOS® Nacho Cheese Flavored Tortilla Chips until finely ground. Set aside.

Step 2
In large nonstick skillet set over medium heat, melt butter. Cook jalapeño, onion and garlic, stirring occasionally, for 3 to 5 minutes or until tender.

Step 3
Pour in eggs and season with salt and pepper. Cook, stirring frequently, for 2 to 3 minutes or until soft curds just start to form. Crush remaining DORITOS® by hand and stir into eggs mixture. Cook, stirring frequently, for 1 to 2 minutes or until eggs are almost set. Fold in Monterey Jack and tomatoes. Cook, stirring occasionally, for 1 to 2 minutes or until cheese has melted and tomatoes are warmed through.

Step 4
Sprinkle migas with reserved ground DORITOS®. Garnish with avocado and cilantro. Serve with lime wedges.