Skip to main content
Navigation Menu

DORITOS® Leftover Brisket Nachos

Prep Time:

20 min

Cook Time:

2 min

Total Time:

22 min

Servings:

2-3

Take leftover beef brisket to new heights when you use it to create these marvelous nachos, made extra tangy by the addition of DORITOS® Nacho Cheese Flavored Tortilla Chips. Your family is likely to beg for leftovers once they've tasted this fun and filling dish. Serve it as a hearty appetizer at the start of a Mexican dinner, set it in front of hungry athletes after a fun game on the court, or add a green salad and some MOUNTAIN DEW® to create a fun and casual dinner.

Ingredients

Instructions

Step 1
Chop the beef brisket into small, bite-sized pieces. Shred the cheddar cheese, if needed.

Step 2
Chop the green onion and jalapeño pepper. Scatter 5 oz of the DORITOS® tortilla chips on an ovenproof plate in a single layer.

Step 3
Sprinkle half the chopped brisket over the chips.

Step 4
Top with half the barbecue sauce and half the cheese.

Step 5
Layer the remaining chips, brisket, barbecue sauce and cheese.

Step 6
Place under the broiler for two minutes, until the cheese begins to melt.

Step 7
Sprinkle the green onions and jalapeños over the nachos. Serve immediately.