DORITOS® Nacho Cheese Crusted Taco Shells

Prep Time:

10 min

Cook Time:

10 min

Total Time:

20 min

Servings:

What’s better than a crispy taco shell? A taco shell crusted with DORITOS^® Nacho Cheese! It’s the perfect flavor change-up for your next taco night.

Ingredients

3 cups DORITOS^® Nacho Cheese Flavored Tortilla Chips
4 flour tortillas (7 inches)
1/4 cup smoky barbecue sauce

Instructions

Step 1
Remove 1 oven rack from oven and arrange on 4 evenly heighted mugs, crocks or saucepans on a flat work surface so that rack is freestanding with at least 4 inches of clearance below. Arrange another rack in the lowest position in oven.

Step 2
Preheat oven to 400°F.

Step 3
Using mortar and pestle or food processor, finely crush or pulse DORITOS^® Nacho Cheese Flavored Tortilla Chips. Spread crushed chips evenly on large dinner plate.

Step 4
Spread barbecue sauce evenly on another large dinner plate.

Step 5
One at a time, dip 1 side of tortillas in barbecue sauce and then dredge in crushed DORITOS^® to coat. Drape crusted tortillas, coating side up, over 2 bars of freestanding oven rack.

Step 6
Transfer large baking sheet to bottom rack in oven (this will catch any crumbs).

Step 7
Carefully insert oven rack suspending crusted tortillas into oven.

Step 8
Bake for 8 to 10 minutes or until lightly crisped and golden brown, and tortillas hold their shape.

Step 9
Using oven mitts and tongs, carefully remove crusted taco shells.

Step 10
Fill shells with your favorite taco fillings to serve.